At first I wasn’t sure if the waitress really understood, but she got the manager, who was very conscientious about making sure my meal was gluten-free.
The food was very good, I had a high confidence that it would not trigger my gluten allergy, and didn’t have any after-effects.
We also had a mango lassi, and it was one of the best lassi I’d had in a long time. Usually the yogourt is cut with milk, but this one tasted like yogourt only was used. Very tasty.
I had a good experience here and I recommend Spice Indian Cuisine if you are in Barry, looking for Indian food.
Have you eaten here on a gluten free diet? What was your experience? Please leave a comment.