Comments on: The Return of Allergy Symptoms to the Careless https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/?utm_source=rss&utm_medium=rss&utm_campaign=return-allergy-symptoms-careless Gluten Allergy / Gluten Free Diet / Yeast Allergy / Asthma / + other Allergies Tue, 20 Nov 2012 22:12:18 +0000 hourly 1 https://wordpress.org/?v=5.8.9 By: Allergy Guy https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/comment-page-1/#comment-13876 Tue, 20 Nov 2012 22:12:18 +0000 #comment-13876 In reply to steven saye.

Hey Steven,
I’ve just discovered cider – very much equivalent to beer in many ways. Perry (cider made from pairs) can be somewhat similar in taste to beer as well (at least to me, I’ve not had a beer in 15 years).
Wine is also a good alternative.
Hope that helps!

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By: steven saye https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/comment-page-1/#comment-13874 Tue, 20 Nov 2012 21:42:58 +0000 #comment-13874 hi there ive just been diagnosed with a bad wheat allergy and ive been told lager is high in wheat could you please me what kind of alcholic drinks i can digest without the fear of all the bad effects happenin if it helps i dont drink spirits, please help as its my mates stag do soon and i want to keep myself right, thank you stevie

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By: Christopher https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/comment-page-1/#comment-7783 Sun, 05 Jun 2011 08:57:32 +0000 #comment-7783 Great information. Thank you. I wasn’t aware that fish sauce had wheat in it. I was at a very nice Thai restaurant in London a few months ago. They substituted beef that was not marinated (not great, by the way). I thought it was because of the soy sauce, but it might have been the fish sauce. Hmmm.

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By: admin https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/comment-page-1/#comment-15 Sat, 03 Mar 2007 18:27:28 +0000 #comment-15 In reply to Seamaiden.

Wheat in fish sauce

Thanks for that extra bit of information, sea. I’ll add that bit of information to my Thai food profile for travellers as well. Asking about fish sauce in a Thai restaurant is practical in a Western country, but in Thailand, that will be difficlut, as explained in the country brief.

If you have a hankering for spring rolls, rice-based spring rolls are a Vietnamese speciality (although, thanks again for that tip, Sea, watch out for the fish sauce!)

As for feeling better, well thanks for your wishes. This one is a real whopper. I’m more or less functional, but still working on feeling completely better.

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By: Seamaiden https://www.allergy-details.com/allergy-symptoms/return-allergy-symptoms-careless/comment-page-1/#comment-14 Sat, 03 Mar 2007 18:01:19 +0000 #comment-14 Thai Food, dangers of

One thing about Thai food not mentioned in the allergy web site OR wikipedia is that Fish sauce is often made with wheat, so it is generally important to ask about the fish sauce when dining. There was an entire Vietnamese restaurant that was off limits to me due to the the fact that they marinated everything, including the fish etc. in wheat based fish sauce. I eat Thai food often, but it might be helpful to ask about the fish sauce, and be careful of any spring roll type things (especially fried), and anything they might have added soy sauce to. Hope you felt better quickly.

Best,
Sea

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