Are the tortillas pure corn, or do they have wheat in them?

The fruit is full of sugar, even if it’s fructose.

Hi, I have had weight problems all my life, but no longer. Read Gary Taubes’ book, Why we get fat and what to do about it. I’ve lost 30 pounds since mid-june and have also discovered a gluten allergy I didn’t realise I had. I have the blood and blood pressure of a teenager (although, thankfully, not the hormones – I’m fifty). My cholesterol is fantastic and I have almost no triglycerides. Read it with an open mind. You won’t need good luck, it’s easy to stick to it.

I’d recommend you try making a fruit and vegetable juice with one apple, a carrot, a cup of cabbage, and a maybe a bit of something darker green and leafy/parsley (unless one of those cause a problem). Just gulp it if it doesn’t taste appealing. Sounds dumb, but there might be something in the mix of nutrients that switches off the inflammation. It works really well for me.
Alternatively eat half a raw carrot and half a cup of raw cabbage (the white bit is best – leave the green external leaves). You will need to take your time and chew it until you feel you can swallow it. The first few mouthfuls are hard, then it gets easy. I don’t know why it works but it does for me.

I’ve often asked myself the same thing! Benadryl or equivalent may help, you’ll have to try it and see if it works for you. I wonder if anyone else has any ideas?

Wit-bier/wheat beer knocks my socks off, but wheat cereal and bread appears to be fine. I thought it was that the wheat was transformed in some way in the fermentation. But then I find lumps of wheat in soup do the same thing as witbier (and packet gravy is bad too). It may be that wheat is always contributing to my baseline allergies, but can be activated in some way to have a more powerful effect, maybe in tandem with MSG or alcohol.

Intolerances have been known to disappear, depending on what type. If you re-introduce a previously problematic food into your diet and you are OK with it, then don’t over-do it and you have a good chance of being OK. But don’t assume you will loose your allergies/intolerances.

Certain things never go away, like celiac disease for example.

My question is can the intollerence disappear?