{"id":254,"date":"2008-03-15T11:44:31","date_gmt":"2008-03-15T11:44:31","guid":{"rendered":""},"modified":"2013-10-21T18:20:02","modified_gmt":"2013-10-21T22:20:02","slug":"gluten-free-wheat-free-pie-crusts","status":"publish","type":"post","link":"http:\/\/www.allergy-details.com\/gluten-free-diet-recipes\/gluten-free-wheat-free-pie-crusts\/","title":{"rendered":"Gluten-free, Wheat-free Pie Crusts"},"content":{"rendered":"

This section contains several different recipes for gluten-free, wheat-free pie crust.<\/p>\n

There is nothing like a great pie, and noting as disappointing as a pie that looks good but tastes like cardboard.<\/p>\n

Some of these recipes have been tested in the Allergy-Details Gluten-free diet lab, making them wheat-free as well.<\/p>\n

Gluten-free pie crusts can be formulated in different ways, and can be made with a variety of different flours.<\/p>\n

It is also possible to make pie crusts without flour, for example with crushed nuts.<\/p>\n

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